“Japanese reinterpretation of authentic French cuisine with Chef’s Table Experience”
Appetizer
Artichoke Barigoule & Japanese Fruit Tomato
$15.00
Homemade Baguette & Milk Bread
Tarte Flambee
$18.00
Japanese Raw Oyster 2pcs
$11.00
Murasaki Uni 100g
$90.00
Signature Mushroom Soup
$10.00
Unagi & Foie Gras Terrine
$24.00
Signature Lobster Pao (per pcs)
$25.00