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蔬菜(Vegetable)
清炒菜心 (Sawi)
RM 10.00
清炒油麦 (Romaine)
清炒菜胆 (Vegetable Gull)
RM 12.00
玻璃生菜炒虾米 (Glass lettuce)
包菜炒虾米 (Cabbage With Dry Shrimp)
上汤汉菜苗炒皮蛋 (Spinach With Century Egg)
RM 14.00
白榙罗汉斋 (Braised Lo Han Vegetable)
