Egg Fried Rice

Egg Fried Rice

Egg fried rice is a popular Chinese dish featuring fluffy, stir-fried rice, scrambled eggs, and often enhanced with soy sauce, sesame oil, and green onions. It's a versatile dish, with many variations using different vegetables, proteins, and spices. The key to a good egg fried rice is using cold, leftover rice, which helps create separated, non-sticky grains.
Kshย 400.00

Kshย 500.00