HOW TO BAKE OUR FROZEN COOKIE DOUGH
Pre-heat your oven/air-fryer at 180ºC for 10-20mins.
Line your baking tray/air-fryer with parchment paper.
Lay out the cookies on the parchment paper straight from the freezer. No need to defrost.
Bake for 10-12 mins or until golden brown.
Let them cool for a little bit on the baking tray before serving.
Do not overbake! The cookies are actually still cooking as you let them cool.
Store in airtight containers or straight to your tummy!
