Vegetable Curries

Vegetable Makhanwala Curry : Mixed vegetables cooked in a traditional spiced tomato-based sauce.

Vegetable Kadai Curry : Soft paneer cubes in a rich, buttery tomato-based sauce with traditional Indian spices.

Paneer Makhanwala Curry : Soft paneer cubes in a rich, buttery tomato-based sauce with traditional Indian spices.

Paneer Palak Curry : Creamy curry with paneer and spinach, blending mild spices for a balanced taste.

Dahl Curry : Yellow

Aloo Palak Curry : A comforting curry blending tender potatoes with nutritious spinach in a mild, savoury sauce.

Vegetable Jalfrezi Curry : Mixed vegetables cooked in a spiced tomato-based sauce. ( Spicy )

Vegetable Korma Curry : A mild curry featuring a blend of mixed vegetables in a creamy sauce.

Paneer Korma Curry : Rich curry with soft paneer cubes in a creamy blend of spices and nuts.

Paneer Tikka Masala Curry : Chunks of paneer cooked in a rich, spiced tomato-based curry.

Dal Makhani Curry : Black dahl.

Aloo Jeera Curry : Potatoes cooked with cumin seeds in a mild, aromatic curry.