Salads & Subs

CHICKEN CAESAR SALAD : Garden salad of lettuce, cherry tomatoes, cucumber and Parmesan cheese tossed in a vinaigrette dressing, topped with Cajun roast chicken strips, served with a boiled egg and freshly sliced avocado.

GREEK SALAD : Garden salad of lettuce, cherry tomatoes, carrots, cucumber, assorted peppers and red onions, topped with Danish feta and olives.

AVO DEL POLLO : Tangy chicken mayonnaise on a bed of lettuce and cherry tomatoes, served with sliced avocado drizzled with vinaigrette. Served with a garlic or herb flatbread.

AVO DEL MARE : Tangy seafood cocktail on a bed of lettuce and cherry tomatoes, served with sliced avocado drizzled with vinaigrette. Served with a garlic or herb flatbread

UPGRADE YOUR AVO DEL POLLO / MARE to a Three Cheese Flatbread

SUB CHICKEN SUPREME : Roast chicken strips and ham mixed with sweet chilli mayo, topped with mozzarella.

SUB CARNIVORE : Ham, salami and chorizo sausage with Italian tomato sauce, topped with mozzarella

SUB CHICKEN & MUSHROOM : Roast chicken strips and mushrooms mixed with sweet chilli mayo, topped with mozzarella

SUB STEAK, ONION & MUSHROOM : Steak strips in your choice of BBQ, peri-peri or sweet and spicy tikka sauce, with mushrooms and red onions, topped with mozzarella.