약밥 (Yakbap / Sweet Korean Rice with Nuts & Jujube)
약밥은 찹쌀에 대추, 밤, 잣, 건포도 등을 넣고 간장과 참기름, 꿀로 달콤하게 간을 하여 쪄낸 한국의 전통 음식입니다. 향긋하고 고소하며, 잔칫날이나 명절에 즐겨 먹는 귀한 별미입니다.
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Yakbap (Sweet Korean Glutinous Rice with Nuts & Jujube)
Yakbap is a traditional Korean sweet rice dish made with glutinous rice, jujube, chestnuts, pine nuts, and raisins, seasoned with soy sauce, sesame oil, and honey. It has a fragrant, nutty, and sweet flavor and is often enjoyed during holidays and special occasions.
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药饭（Yakbap / 韩式甜糯米饭）
药饭是用糯米、大枣、栗子、松子、葡萄干等食材，加入酱油、芝麻油和蜂蜜调味后蒸制而成的韩国传统美食。香甜可口，常在节日或庆典时食用，是一道珍贵的传统点心。
