떡볶이, 떡꼬치, 그냥 구워 꿀 찍어 먹어도 맛있는 다용도 “떡볶이떡”
Tteokbokki-tteok (Korean Rice Cake for Tteokbokki)
This type of rice cake is specially made for tteokbokki, a popular Korean dish. It has a thick cylindrical shape and a chewy texture, and is typically cooked in a sweet and spicy gochujang-based sauce.
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简体中文 (중국어 간체)
炒年糕条（Tteokbokki-tteok）
这是专为韩式炒年糕制作的年糕，呈粗圆柱形，口感有嚼劲。通常与甜辣的韩式辣酱（gochujang）一起炒制，是一道非常受欢迎的韩国街头小吃。
