한개씩 참기름 발라 소분해 냉동실에 넣어 놓고 한번씩 꺼내 해동 후 구워서 꿀 찍어 먹으면 순식간에 사라지는 든든한 쟁여템 “가래떡”
Garaetteok (Korean Cylindrical Rice Cake)
This is a traditional Korean rice cake shaped like a cylinder, made from steamed non-glutinous rice flour. It has a soft and chewy texture and is commonly used in dishes like tteokbokki (spicy stir-fried rice cakes) or sliced into tteokguk (rice cake soup).
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简体中文 (중국어 간체)
韩式年糕（Garaetteok）
这是一种传统的韩国年糕，呈长条圆柱形，由蒸熟的粳米粉制成，口感柔软有嚼劲。常用于炒年糕（辣炒年糕）或切片后用于年糕汤中。
