What's inside:
- Hua Tiao Poached Chicken Breast
- Hard Boiled Egg (½ egg for Lite)
- Nai Bai
- Shimeji Mushroom
- Lotus Root
- Wholegrain Kway Teow (not in Low Carb)
- Drunken Chicken Broth with Red Dates, Dang Gui & Goji Berry
Nutrition per serving:
Lite — 345 kcal, 33g protein, 31g carbs, 11g fat, 6g fibre
Standard — 543 kcal, 49g protein, 53g carbs, 17g fat, 9g fibre
Performance — 749 kcal, 63g protein, 77g carbs, 23g fat, 12g fibre
Athlete — 1071 kcal, 84g protein, 114g carbs, 33g fat, 15g fibre
Low Carb (Lite & Standard only):
Lite — 344 kcal, 37g protein, 18g carbs, 16g fat, 7g fibre
Standard — 547 kcal, 55g protein, 27g carbs, 26g fat, 9g fibre
Ingredients: Chicken Breast, Hua Tiao Wine, Soy Sauce, Water, Ginger, Garlic, White Pepper, Chicken Feet, Red Dates, Dang Gui, Salt, Egg, Nai Bai, Shimeji Mushroom, Lotus Root, Vinegar, Wholegrain Kway Teow, Goji Berry, Sesame Oil
Contains: Egg, Gluten (Wheat), Sesame, Soybean. Cooked with Hua Tiao wine (alcohol).
Storage: Keep refrigerated at 0–4°C. Consume within 3 days of the production date.
Reheating Instructions: Stovetop: bring to a simmer over medium heat, 5-7 min. Microwave: 4-5 min, covered, stir halfway.
