What's inside:
- Black Pepper Chicken Thigh
- Fried Egg
- Chinese Stir-Fry Veg (Sugar Snap Peas, Baby Corn, Water Chestnut & Carrot)
- King Oyster Mushroom
- Red Cargo Rice
Nutrition per serving:
Lite — 354 kcal, 29g protein, 30g carbs, 14g fat, 6g fibre
Standard — 539 kcal, 42g protein, 55g carbs, 18g fat, 8g fibre
Performance — 774 kcal, 56g protein, 79g carbs, 26g fat, 11g fibre
Athlete — 1037 kcal, 82g protein, 103g carbs, 33g fat, 13g fibre
Ingredients: Chicken Thigh, Garlic, Onion, Black Pepper, Light Soy Sauce, Oyster Sauce, Dark Soy Sauce, Dijon Mustard, Worcestershire Sauce, Water, Cornstarch, Oil, Salt, Egg, Sugar Snap Peas, Baby Corn, Water Chestnut, Carrot, Shaoxing Wine, White Pepper, King Oyster Mushroom, Red Cargo Rice
Contains: Egg, Fish, Gluten (Wheat), Mollusks (Oyster), Mustard, Soybean, Sulphites.
Storage: Keep frozen at -18°C or below. Defrost overnight in the chiller before reheating.