Soy protein is an option for those who want to supplement plant protein (Plant Protein) to help repair and build muscles well because it is a protein with high BCAA, similar to meat protein and whey protein, quick absorption, easy to digest, low energy, people who are allergic to milk can eat.
✓ Soy protein is a plant protein (Plant Protein). People who are allergic to milk can eat.
✓ Protein 30 g. *
(Fat 2 g., Carbohydrate 4 g.) *
✓ Energy approximately 140 Kcal. *
✓ Provides BCAA 5 g., Glutamine 5 g. *
✓ Plant protein (Plant Protein) does not contain cholesterol and is high in iron.
✓ Helps repair, restore and build muscle mass
. ✓ Reduces the period when the body lacks protein and prevents muscle breakdown
. ✓ Helps reduce appetite and sweets, stays in the stomach for longer
. ✓ No sugar added. (Use sweeteners instead)
✓ No harmful substances and prohibited substances for sports
✓ No Amino Spiking, sent for regular lab tests
✓ Soy protein imported and quality tested by FITWHEY
