Ridge gourd, also known as turai, peerkangai, or beerakaya, is a long, slender, and dark green tropical vegetable belonging to the cucumber family. It is easily identified by its sharp, prominent ridges running lengthwise along the tough outer skin, which encloses a soft, spongy white flesh lined with tender edible seeds. It offers a spongy yet firm texture and a mild, subtly sweet, and neutral flavor that absorbs spices beautifully when cooked
