Ready-to-use spice mix designed for making traditional Sindhi-style biryani. It delivers a bold, spicy, and tangy flavour with rich aroma, using spices like chilli, coriander, cumin, cinnamon, cardamom, black pepper, garlic, ginger, and dried plum, which gives Sindhi biryani its signature taste. It’s used to prepare a layered rice and meat dish (or vegetable version) with a deep, restaurant-style flavour at home.
