Immerse in a culinary tale with every slice of our Salmon Coulibiac, where the ocean’s bounty meets the artisan’s touch.
- Sourced from the pristine waters of Norway, our salmon is seasoned with our secret blend, crowned with a rich layer of velvety Epinards à la crème. and encased in a delicate, crispy puff pastry.
- Crafted with dedication, skill, and a touch of love, the Salmon Coulibiac is a harmonious symphony of taste and texture.
Net Weight of 1100g, Good for 6
- Savour the Craftsmanship
