A stunning leafy green with deep red tones and beautifully ruffled leaves. With its eye-catching red leaves and delicate crunch, using red lalique is an easy way to make everyday dishes look and taste better.
Grown in the cold, it is tender and sweet, without the bitterness and fibrousness that we normally get from salad leaves in Singapore.
Suitable for salads, burgers, wraps, and making any plating look more professional and aesthetic!
Grown-Locally and Freshly-Harvested for maximum nutritional density!
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Notes:
1) All of our vegetables are grown with pesticides and fungicides, right here in Singapore.
2) They are harvested fresh, to order.
3) Veggies should be washed before consumption - we don't pre-wash them so that they can keep for longer.
4) Veggies can be kept in the refrigerator for up to 2 weeks
