Spicy, cheesy, and irresistibly good.
Turn up the flavor with our bold and savory Cheddar & Jalapeño sourdough!
Baked to a golden crust with melty pockets of cheddar throughout, it’s the perfect balance of heat and richness. I use fresh and pickled peppers for that delicious spicy kick.
Whether served warm with a spread of butter or sliced thick for a grilled sandwich, this loaf adds a delicious twist to any meal.
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Weight: Approx. 800g
Number of Slices: 10-12
Base Ingredients: Artisan and Japanese bread flour, sourdough starter, salt, water
