Maha Cafe
14 February 2024 | Lunch
Celebrate your loved ones with Maha. Enjoy a curated three-course menu accompanied by a complimentary glass of bubbles. You can make a table reservation through the provided link. 495 per person | Full payment is required to secure your reservation. *Kindly note gratitude is not included *Menu is subject to change. Starter choice of: Roast butternut Gnocchi, champagne, and tarragon veloute, brown sage butter, grana padana, toasted seeds Or Seared fillet, champagne vinegar bearnaise, crispy capers, roast cherry tomato, baby leaf, potato & carrot crunch --------- Main choice of: Grilled line fish, lemon beurre blanc, toasted almond, wilted greens, herbed baby potato Or Mixed mushroom tagliatelle, champagne cream, confit garlic, grana padana, slow roast oreganum tomato, brown butter & macadamia nut OR Harissa roast lamb rump, babaganoush, brinjal pickle, dukkah, freshly baked greek pita, herbed hummus Dessert choice of: Matcha sponge cake, white chocolate cremaux, burnt honey & whiskey ice-cream, candied pecan nuts with gochugaru Or Strawberry cheesecake, berry coulis, chocolate dipped strawberry
R 495,00
/ 1 PAX
14 February 2024 | Dinner
Celebrate your loved ones with Maha. Enjoy a curated three-course menu accompanied by a complimentary glass of bubbles. You can make a table reservation through the provided link. 495 per person | Full payment is required to secure your reservation. *Kindly note gratitude is not included *Menu is subject to change. Starter choice of: Roast butternut Gnocchi, champagne, and tarragon veloute, brown sage butter, grana padana, toasted seeds Or Seared fillet, champagne vinegar bearnaise, crispy capers, roast cherry tomato, baby leaf, potato & carrot crunch --------- Main choice of: Grilled line fish, lemon beurre blanc, toasted almond, wilted greens, herbed baby potato Or Mixed mushroom tagliatelle, champagne cream, confit garlic, grana padana, slow roast oreganum tomato, brown butter & macadamia nut OR Harissa roast lamb rump, babaganoush, brinjal pickle, dukkah, freshly baked greek pita, herbed hummus Dessert choice of: Matcha sponge cake, white chocolate cremaux, burnt honey & whiskey ice-cream, candied pecan nuts with gochugaru Or Strawberry cheesecake, berry coulis, chocolate dipped strawberry
R 495,00
/ 1 PAX
15 February 2024 | Lunch
Celebrate your loved ones with Maha. Enjoy a curated three-course menu accompanied by a complimentary glass of bubbles. You can make a table reservation through the provided link. 495 per person | Full payment is required to secure your reservation. *Kindly note gratitude is not included *Menu is subject to change. Starter choice of: Roast butternut Gnocchi, champagne, and tarragon veloute, brown sage butter, grana padana, toasted seeds Or Seared fillet, champagne vinegar bearnaise, crispy capers, roast cherry tomato, baby leaf, potato & carrot crunch --------- Main choice of: Grilled line fish, lemon beurre blanc, toasted almond, wilted greens, herbed baby potato Or Mixed mushroom tagliatelle, champagne cream, confit garlic, grana padana, slow roast oreganum tomato, brown butter & macadamia nut OR Harissa roast lamb rump, babaganoush, brinjal pickle, dukkah, freshly baked greek pita, herbed hummus Dessert choice of: Matcha sponge cake, white chocolate cremaux, burnt honey & whiskey ice-cream, candied pecan nuts with gochugaru Or Strawberry cheesecake, berry coulis, chocolate dipped strawberry
R 495,00
/ 1 PAX
16 February 2024 | Lunch
Celebrate your loved ones with Maha. Enjoy a curated three-course menu accompanied by a complimentary glass of bubbles. You can make a table reservation through the provided link. 495 per person | Full payment is required to secure your reservation. *Kindly note gratitude is not included *Menu is subject to change. Starter choice of: Roast butternut Gnocchi, champagne, and tarragon veloute, brown sage butter, grana padana, toasted seeds Or Seared fillet, champagne vinegar bearnaise, crispy capers, roast cherry tomato, baby leaf, potato & carrot crunch --------- Main choice of: Grilled line fish, lemon beurre blanc, toasted almond, wilted greens, herbed baby potato Or Mixed mushroom tagliatelle, champagne cream, confit garlic, grana padana, slow roast oreganum tomato, brown butter & macadamia nut OR Harissa roast lamb rump, babaganoush, brinjal pickle, dukkah, freshly baked greek pita, herbed hummus Dessert choice of: Matcha sponge cake, white chocolate cremaux, burnt honey & whiskey ice-cream, candied pecan nuts with gochugaru Or Strawberry cheesecake, berry coulis, chocolate dipped strawberry
R 495,00
/ 1 PAX
17 February 2024 | Lunch
Celebrate your loved ones with Maha. Enjoy a curated three-course menu accompanied by a complimentary glass of bubbles. You can make a table reservation through the provided link. 495 per person | Full payment is required to secure your reservation. *Kindly note gratitude is not included *Menu is subject to change. Starter choice of: Roast butternut Gnocchi, champagne, and tarragon veloute, brown sage butter, grana padana, toasted seeds Or Seared fillet, champagne vinegar bearnaise, crispy capers, roast cherry tomato, baby leaf, potato & carrot crunch --------- Main choice of: Grilled line fish, lemon beurre blanc, toasted almond, wilted greens, herbed baby potato Or Mixed mushroom tagliatelle, champagne cream, confit garlic, grana padana, slow roast oreganum tomato, brown butter & macadamia nut OR Harissa roast lamb rump, babaganoush, brinjal pickle, dukkah, freshly baked greek pita, herbed hummus Dessert choice of: Matcha sponge cake, white chocolate cremaux, burnt honey & whiskey ice-cream, candied pecan nuts with gochugaru Or Strawberry cheesecake, berry coulis, chocolate dipped strawberry
R 495,00
/ 1 PAX
18 February 2024 | Lunch
Celebrate your loved ones with Maha. Enjoy a curated three-course menu accompanied by a complimentary glass of bubbles. You can make a table reservation through the provided link. 495 per person | Full payment is required to secure your reservation. *Kindly note gratitude is not included *Menu is subject to change. Starter choice of: Roast butternut Gnocchi, champagne, and tarragon veloute, brown sage butter, grana padana, toasted seeds Or Seared fillet, champagne vinegar bearnaise, crispy capers, roast cherry tomato, baby leaf, potato & carrot crunch --------- Main choice of: Grilled line fish, lemon beurre blanc, toasted almond, wilted greens, herbed baby potato Or Mixed mushroom tagliatelle, champagne cream, confit garlic, grana padana, slow roast oreganum tomato, brown butter & macadamia nut OR Harissa roast lamb rump, babaganoush, brinjal pickle, dukkah, freshly baked greek pita, herbed hummus Dessert choice of: Matcha sponge cake, white chocolate cremaux, burnt honey & whiskey ice-cream, candied pecan nuts with gochugaru Or Strawberry cheesecake, berry coulis, chocolate dipped strawberry
R 495,00
/ 1 PAX