Rich, full-bodied and deeply satisfying. This naturally processed Kenyan coffee offers notes of dark chocolate, dried fruit and roasted nuts, with comforting sweetness and a bold finish. A dark roast for those who love depth and richness in their daily cup.
• Origin: Nyeri, Kenya
• Coffee: 100% Arabica, single origin
• Tasting notes: Dark chocolate, dried fruit and roasted nuts
• Process: Natural
• Roast: Dark
• Altitude: 1,750–1,800 metres above sea level
• Varieties: SL28, Ruiru 11 and Batian
• Pack size: 500 g roasted whole beans
The Coffee Conduit — Exceptional Coffee. A Brighter Tomorrow.
SKU: TCC-NT-026
