Choice of stone-ground whole wheat & rye or classic white. Baked with a crispy, dark crust and a soft, airy crumb, filled & finished with a hearty blend of flax, chia, sunflower, pumpkin, sesame, and poppy seeds.
INGREDIENTS: Wild Yeast, Berkey Filtered Water, Stone Ground Whole Wheat Flour, Stone Ground Rye Flour, Bread Flour, Sea Salt. White loaf contains Raw Jamaican Honey. Whole Wheat & Rye Loaf contains Jamaican Blackstrap Molasses. Mix of seeds: flax, chia, sunflower, pumpkin, sesame and poppyseeds.
