Our House-Blend Shoyu (自家製醤油) is crafted through a meticulous process, balancing deep umami with a hint of natural sweetness. Made from a blend of premium Japanese soy sauce, kombu (昆布), and dried bonito (鰹節), it boasts a rich, layered flavor that enhances any dish. Perfect as a dipping sauce, seasoning, or finishing touch to elevate your culinary creations.
