Shinbun Daiginjo Sake is a premium sake crafted with precision and care, embodying the artistry of traditional sake brewing. Known for its smooth texture and refined flavor, this Daiginjo is produced using the finest rice and water, with a meticulous brewing process that ensures exceptional quality. The name "Shinbun" signifies dedication to craft, and this sake reflects the perfect balance of fragrance and taste.
With an SMV of +3, this Daiginjo offers a clean and slightly dry profile, accented by delicate fruity aromas of melon, pear, and subtle floral notes. The sake’s smooth, velvety mouthfeel is complemented by a crisp finish, making it a sophisticated choice for pairing with light dishes or enjoying on its own.
SMV: +3
Prefecture: Nagano
Alcohol Percentage: 16%
