THIS WEEK :
LYCHEE BREEZE
ROASTERY : PARCHMEN & CO (SINGAPORE)
ROAST : MEDIUM
REGION : ETHIOPIA, BENSA + BRAZIL MINAS GERAIS VOLCANIC PEABERRIES + COLOMBIA CASTILLO
PROCESS : ETHIOPIA (WASHED) + BRAZIL (NATURAL) + COLOMBIA (LYCHEE MACERATION WITH WINE YEAST)
NOTES : LYCHEE, CHOCOLATES, FLORAL AND BLUEBERRIES
