A nourishing classic, this chicken is slow-cooked with a blend of premium Chinese herbs, creating a rich, aromatic broth that seeps deep into tender meat. Packed with natural goodness, it’s a comforting dish perfect for sharing with family, offering both hearty flavor and health benefits in every bite.
Delivered frozen
* Keep frozen for up to 3 months.
To reheat, place the chicken in a large deep bowl (important, as steaming will release a generous amount of nourishing herbal soup).
Steam for 30–40 minutes (from frozen) or until thoroughly heated.
Serve hot and enjoy the rich broth with the tender chicken.
