Delicate sakura-shaped pasta with a soft, chewy bite reminiscent of mee hoon kueh — comforting, smooth, and satisfying. Beautifully crafted into floral shapes, it adds a touch of elegance to everyday meals.
Versatile and easy to cook, it pairs well with both light broths and rich sauces.
Delivered: Dry
Storage: Store in a cool, dry place
Serving size: ~4–5 portions
Cooking:
• Boil in salted water for 4-6 minutes until tender
• Drain and pair with your preferred sauce or soup
Note:
Due to the delicate, handcrafted nature of the pasta, shapes may not be perfectly uniform and some pieces may crack during delivery. This does not affect the taste or quality.
