Succulent chicken leg, slow-cooked sous vide to lock in deep juiciness and tender, fall-off-the-bone texture. Marinated in a vibrant peri peri blend of chilli, garlic, citrus, and herbs, it delivers a bold balance of heat, tang, and smoky spice in every bite. Perfect as a hearty main dish or paired with rice, pasta, or roasted vegetables for a satisfying, flavour-packed meal.
Chicken are delivered frozen.
Mildly spicy.
Keep frozen for up to 3 months.
Once defrosted, consume within 3–5 days.
