Plump duck leg slow-simmered Teochew-style with salted vegetables, garlic, and aromatics — light yet deeply savoury, comforting, and full of depth.
Delivered: Frozen
Storage: Keep frozen for up to 2 months
Serving size: 1 person
Reheating:
• Stovetop (recommended): Bring to a gentle boil until duck is heated through
• Microwave: Heat covered for 4–6 minutes until hot
