Chicken Leg [Garlic Thyme] (240gm/pc)

Juicy chicken leg, gently cooked sous vide for fall-off-the-bone tenderness, then infused with fragrant garlic, fresh thyme, and a touch of butter. The result is a rich, aromatic dish with a delicate herbaceous note and a velvety finish. Perfect as a hearty main, served with roasted vegetables, mashed potatoes, or rice.