250gm / pkt
A rich and velvety garlic cream sauce made with slow-sautéed garlic, butter, and cream. Smooth, fragrant, and deeply comforting—perfect for adding indulgent flavour to any dish.
Delivered chilled
Keep refrigerated and consume within 5–7 days.
For best results:
Scoop desired amount into a pan.
Warm gently over low heat, stirring until smooth.
Pour over pasta, chicken, seafood, or vegetables.
Microwave also possible.
