Tender chicken medallions steeped in aromatic Shaoxing wine, herbs, and spices, then chilled to perfection. Served cold, each slice is infused with delicate fragrance and a subtle sweetness, offering a refreshing appetizer with a refined Chinese touch.
Delivered frozen
* Keep frozen for up to 3 months.
For best results, defrost in the chiller overnight before reheating.
Steaming method (recommended):
1. Place chicken in a heatproof dish.
2. Steam for 10 minutes or until thoroughly heated.
Microwave method (if short on time):
1. Transfer chicken into a microwave-safe bowl and cover.
2. Heat on medium-high for 2 minutes, stirring halfway through, until hot.
Also can be eaten Chilled.
