Imagine the scene of hot decadent pies cooling on the window sill. Except, these guys aren't too sweet! Apples are already high in sugar, we've tonned our recipe down and like all our other recipes, there's a nice savoury balance for this dessert pie. It's pastry is buttery and not too soft. The feeling of the filling is warm and comforting as you take bites of the cinamonny apples.