Experience our premium product ULTRA Collagen bone broth, specifically crafted with joint bones, oxtail and marrow bones to deliver types I, II, and III 100% bovine collagen.
Each type uniquely benefits your body:
• type I supports radiant skin and strong bones,
• type II cushions joints for mobility,
• and type III strengthens connective tissues and blood vessels.
Simmered for 48 hours to maximize the extraction of collagen, amino acids, and minerals. Made with Kintamani spring water, fresh vegetables and herbs, this powerhouse blend is rich in bioavailable minerals and amino acids, making it the ideal choice for those seeking superior nourishment and quality. A broth that does more—because your wellness deserves the best.
How to Make:
· Heat up 2-3 cubes in a pot over medium heat.
· Do not boil; allow the cubes to dissolve gently.
· Add salt and butter to your preference.
→ Sip and savour the nourishing benefits of collagen-rich broth.
Benefits of Drinking Bone Broth:
· Boosts collagen - providing structure and support/strength to your skin, muscles, bones and connective tissues.
· Supports healthy sleep and brain function
· Promotes gut health and aids digestion
· Supports joint and bone health
· Boosts the immune system
· Rich in essential nutrients like amino acids and minerals
