Bobotie & geelrys 500g
Bobotie & Yellow Rice – A South African classic reimagined: spiced mince with a golden egg topping, served with turmeric-infused rice. Sweet, savoury, and seriously satisfying.
R 80,00
Butter chicken basmati rice & naan 500g
Butter Chicken Bowl – Succulent chicken in a silky spiced tomato sauce, paired with fragrant basmati rice and soft naan for the perfect scoop. Bold flavours. Serious comfort.
R 90,00
Chicken pot pie 500g
Creamy Chicken Pot Pie – Tender chicken and garden vegetables in a rich, savoury sauce, baked in a golden, flaky pastry crust. A hearty homemade classic!
R 70,00
Vetkoek & curry mince large
R 70,00
Beef curry & rice 500g
Malay Beef Curry & Rice – Slow-cooked beef mince in a fragrant, mildly spiced Malay-style curry, served with fluffy rice. Warm, rich, and full of flavour.
R 80,00
Coronation chicken & cous cous 500g
Coronation Chicken & Couscous – Tender chicken in a creamy, mildly spiced curry-mayo sauce with a hint of sweetness, served over fluffy couscous. A vibrant twist on a British classic
R 70,00
Cottage pie 500g
Cottage Pie – Seasoned ground beef and vegetables in a rich gravy, topped with creamy mashed potatoes and baked until golden. A timeless comfort classic.
R 80,00
Spaghetti Bolognaise
Classic Spaghetti Bolognese – Slow-cooked lean angus beef in a rich tomato sauce, served over al dente pasta. Comfort food at its finest!
R 120,00
Weekly menu 11 - 17 august 2025 7 Meals each 500 g
Week 1 Beef lasagne 500g Chicken a la king & rice 500g Italian meatballs & spaghetti 500g Beef mince curry & rice 500g Thai chicken green curry & jasmine rice 500g Cottage pie 500g Chicken pot pie 500g
R 520,00
Cauliflower cheese bake
Cauliflower Cheese Bake – Tender cauliflower baked in a creamy, golden cheese sauce. Rich, comforting, and seriously moreish.
R 40,00
Roasted veggies with balsamic dressing
Seasonal Roast Veg – A rainbow of oven-roasted seasonal veggies, finished with a tangy balsamic glaze. Fresh, vibrant, and packed with flavour.
R 20,00
Creamy spinach
Creamy spinach – Fresh spinach with a creamy sauce, topped with creamy feta cheese
R 60,00
Beef Stroganoff with pasta
You know when you taste something, and it reminds you of your childhood? Our beef stroganoff dish is the ultimate comfort food. Tender pieces of chuck roll and thin slices of brown mushrooms laced in a luscious cream-based sauce served withal dente pasta. Incredibly satisfying with lots of umami taste.
R 90,00
Sticky sesame chicken with rice
Tender free-range thighs & drumsticks grilled in a tangy chutney-soy glaze, finished with toasted sesame seeds. Bold and deliciously sticky.
R 80,00
Madras lamb curry
Slow-cooked lamb in a fragrant, mildly spiced Madras-style sauce. Rich, warming, and fall-apart tender.
R 120,00
Vegetarian Lasagna
Vegetarian Lasagna – Roasted butternut, brinjal, and mushrooms layered with rich tomato sauce, creamy béchamel, and pasta sheets, baked until golden. Hearty, wholesome, and full of flavour.
R 120,00
Weekly menu 11 - 17 august 2025 7 Meals each 500 g
Week 1 Beef lasagne 500g Chicken a la king & rice 500g Italian meatballs & spaghetti 500g Beef mince curry & rice 500g Thai chicken green curry & jasmine rice 500g Cottage pie 500g Chicken pot pie 500g
R 520,00
Roasted veggies with balsamic dressing
Seasonal Roast Veg – A rainbow of oven-roasted seasonal veggies, finished with a tangy balsamic glaze. Fresh, vibrant, and packed with flavour.
R 20,00
Weekly Menu 4 - 10 August 2025 - 7 meals 500g main dish
Weekly Menu 2 Beef Stroganoff with pasta Chicken Schnitzel with mushroom sauce and mash Bobotie & Yellow rice Thai green Chicken Curry with jasmine rice Malay lamb curry with potatoes and carrots Chicken pot pie Italian frikadelle in tomato sauce on pasta
R 30,00
Weekly meals 4-8 August
🥢 This Week’s Homestyle Menu: 4–8 August 🍛 Fresh. Hearty. Made with care. 📍 Order by 10am each day | 📦 Local pickup or delivery available ⸻ 🍗 Monday – Sticky Sesame Chicken & Rice – R80 Tender free-range thighs & drumsticks grilled in a tangy chutney-soy glaze, finished with toasted sesame seeds. Bold and deliciously sticky. 🍛 Tuesday – Madras Lamb Curry – R120 Slow-cooked lamb in a fragrant, mildly spiced Madras-style sauce. Rich, warming, and fall-apart tender. 🥥 Wednesday – Butter Chicken – R90 Creamy and aromatic, made with marinated free-range chicken thighs in a smooth, buttery tomato sauce. 🥯 Thursday – Vetkoek & Curry Mince – R70 Golden homemade vetkoek filled with savoury curry mince. A true South African favourite! 🍽 Friday – Stywe Paptert – R80 A proudly local classic with layers of stiff pap, savoury mince, and creamy sauce. Weekend comfort food at its best! ⸻ ✅ All meals made fresh daily ✅ Portion size: 500g ✅ Only the best ingredients used 📞 Order via WhatsApp: 0795055626 📍 Pickup in Pentagon Park| 🚗 Delivery available
R 840,00
Beef Lasagna - Frozen 400g Single meal
Beef Lasagna – Layers of rich beef ragu, creamy béchamel, and pasta sheets, baked with golden cheese on top. Classic, hearty, and always a hit."
R 120,00
Vegetarian Lasagna
Vegetarian Lasagna – Roasted butternut, brinjal, and mushrooms layered with rich tomato sauce, creamy béchamel, and pasta sheets, baked until golden. Hearty, wholesome, and full of flavour.
R 120,00
Spaghetti Bolognaise
Classic Spaghetti Bolognese – Slow-cooked lean angus beef in a rich tomato sauce, served over al dente pasta. Comfort food at its finest!
R 120,00
Creamy spinach
Creamy spinach – Fresh spinach with a creamy sauce, topped with creamy feta cheese
R 60,00
Weekly meals 4-8 August
🥢 This Week’s Homestyle Menu: 4–8 August 🍛 Fresh. Hearty. Made with care. 📍 Order by 10am each day | 📦 Local pickup or delivery available ⸻ 🍗 Monday – Sticky Sesame Chicken & Rice – R80 Tender free-range thighs & drumsticks grilled in a tangy chutney-soy glaze, finished with toasted sesame seeds. Bold and deliciously sticky. 🍛 Tuesday – Madras Lamb Curry – R120 Slow-cooked lamb in a fragrant, mildly spiced Madras-style sauce. Rich, warming, and fall-apart tender. 🥥 Wednesday – Butter Chicken – R90 Creamy and aromatic, made with marinated free-range chicken thighs in a smooth, buttery tomato sauce. 🥯 Thursday – Vetkoek & Curry Mince – R70 Golden homemade vetkoek filled with savoury curry mince. A true South African favourite! 🍽 Friday – Stywe Paptert – R80 A proudly local classic with layers of stiff pap, savoury mince, and creamy sauce. Weekend comfort food at its best! ⸻ ✅ All meals made fresh daily ✅ Portion size: 500g ✅ Only the best ingredients used 📞 Order via WhatsApp: 0795055626 📍 Pickup in Pentagon Park| 🚗 Delivery available
R 840,00