For every 20 Pax
Enjoy a full BBQ spread with Fresh Teriyaki Saba (900g), Traditional Chicken Satay (50 sticks), and a Fresh Garlic Butter Roll. Relish poultry favorites like Classic BBQ Marinated Mid-Wings & Drumlets (2kg) and Classic Marinated Boneless Chicken Thigh (1kg).
For finger foods, tuck into Chicken Franks (30 pcs), Cheese Chicken Sausage (10 pcs), Crabsticks (2 packs), and Pandan Leaf Otah (15 pcs). Balance the feast with Savoury Corn (1kg), Assorted Vegetable Mix (1kg), and Edamame (800g).
Keep the party fresh with Ice (3kg) and 20 Packet Drinks (Lemon or Green Tea). Hosting is made effortless with all BBQ essentials included: fire starter, aluminium trays, napkins, disposable plates & cutlery, scissors, lighter, BBQ brush, tongs, wire mesh, charcoal, foam box, salt & pepper sachets, and BBQ butter.