25 Pax Menu
SEAFOOD
Specialty Seafood Mix - 1.5kg
Fresh Vannamei Prawns - 1.5kg
SATAY & SIDES
Traditional Chicken Satay - 50 Sticks
Fresh Garlic Butter Roll - 2
POULTRY
Classic BBQ Marinated Mid-Wings & Drumlets - 3kg
Classic BBQ Marinated Boneless Chicken Thigh - 2kg
FINGER FOOD
Chicken Franks - 40 pieces
Pandan Leaf Otah - 20 Pieces
VEGETABLES
Savoury Corn - 1.5kg
Edamame - 1.2kg
MEATS
Angus Beef Short Plate Slices - 1.5kg
REFRESHMENTS
Packet Drinks x 25 (Lemon or Green Tea only)
ACCESSORIES & DISPOSABLES
1 x Fire Starter (8pcs/1pkt)
3 x Aluminium Tray Small (A4) (1pc)
1 x Napkins (100pcs)
30 x Disposable Plates
30 x Disposable Cutlery
1 x Scissors
1 x Disposable Lighter (1 pc)
1 x BBQ Brush (1pc)
2 x BBQ Tongs
1 x Wire Mesh M (45 x 60cm) (1pc)
2 x Charcoal (5kg)
1 x BBQ Butter (200g)
