Price Per Pax / Minimum 30 Pax
SALAD | APPETISER
• Chef’s Seasonal Garden Medley (V)
HOT SELECTION
• Wok-Fried Golden Egg Rice (V)
• Honey-Teriyaki Glazed Chicken with Sesame
• Citrus-Garlic Cream Baked White Fish
• Ratatouille with Pomodoro Reduction (V)
• Braised Beancurd with Wild Mushrooms & Black Moss (V)
DESSERT
• Petite Red Velvet Cakes
BEVERAGE – Choice of 1
• Yuzu Citrus Elixir
• Zesty Lime Refresher
PACKAGE ALSO INCLUDES:
Complete Buffet Set-Up
Full Set Bio-Degradable Utensils
Thematic Decoration
