This Hojicha Powder is crafted with the Yabukita cultivar and light-roasted for maximum aroma. It offers a unique flavor profile: almondy, candy-sweet, and gently smoky. The natural fragrance and subtle sweetness make it perfect for those who love a smooth, comforting tea with character.
Perfect for creamy hojicha lattes, iced drinks, baking & desserts.
Origin: Shizuoka, Japan
Cultivar: Yabukita
Flavor Profile: The light roast brings out warm, dessert-like notes, making it rich without being heavy. Tastes almondy, candy-sweet & gently smoky.
Perfect for anyone who loves a smooth, comforting tea with character πΏ