Traditional Pandan Salted Egg Lotus Snowskin Mooncake 翡翠班兰蛋黄莲蓉冰皮月饼
Traditional Pandan Salted Egg Lotus Snowskin Mooncake 翡翠班兰蛋黄莲蓉冰皮月饼
Traditional Pandan Salted Egg Lotus Snowskin Mooncake 翡翠班兰蛋黄莲蓉冰皮月饼
Traditional Pandan Salted Egg Lotus Snowskin Mooncake 翡翠班兰蛋黄莲蓉冰皮月饼

Traditional Pandan Salted Egg Lotus Snowskin Mooncake 翡翠班兰蛋黄莲蓉冰皮月饼

A treasured classic, handmade with our heirloom snowskin recipe. Filled with silky lotus paste and golden salted egg yolk, it carries the gentle fragrance of pandan and a natural green hue. A timeless taste that many of you have enjoyed with us over the years.

[ 6-piece box of 1 flavour, 60g each piece ]
6x Traditional Pandan Salted Egg Lotus [ Allergens: Egg ]

ALL NATURAL & PREMIUM | HERITAGE SNOWSKIN RECIPE | GLUTEN FREE | 100% HANDMADE IN SINGAPORE

全天然 | 祖传冰皮秘方 | 不含麸质 | 100% 纯手工 | 新加坡制作

Gluten Free* | Vegetarian | Low Sugar

* While our snowskin mooncakes are gluten-free, please note that there may be traces of gluten as our production kitchen is not a dedicated gluten-free facility

Allergens: Dairy, Egg
$80.00