Shan Gelato
Gelato reimagined, thoughtfully crafted. Balanced, bold and never overly sweet.
Pints delivered to your doorstep
Delivery except SENTOSA : Every weekend, 10am-2pm
Self Pick Up : Friday evening Redhill MRT Station
Pre order 4 days in advance, weekends excluded.
Example: Orders made on Monday, Tuesday would be delivered the weekend the same week. Orders made on Wed would be delivered the following weekend.
Double Chocolate Gelato (Dairy Free)
Made with Valrhona 70% Guanaja Chocolate and 64% Manjari Chocolate to give you the perfect balance of rich, decadent, nutty with a hint of fruity & floral flavour. It's dairy free but your friends would't know because it is so creamy. This flavour was made for people who are lactose intolerant or those who don't want to feel too full after a heavy meal. Made with just chocolates, water and sugar. Allergens: no dairy/ eggs/ gluten, but made within a facility that uses gluten
$25.00
Toasted Vanilla Bean Gelato
Madagascar Vanilla Bean is lightly toasted to bring out its spice and caramel notes . while eggs are added for a rounded mouthfeel so that the Vanilla taste lingers in your mouth a little longer before you take your next bite. Allergens: egg, dairy
$25.00
Extra Virgin Olive Oil and Strawberry
Shan Gelato's signature flavour. Herbaceous EXTRA VIRGIN OLIVE OIL from Italy, MONTI IBLEI, Hyblaean mountains paired with fruity Strawberries Allergens: Dairy
$25.00
Burnt Sage & Apples
Burnt Sage gelato with house-made Granny Smith Apple Sauce folded into each pint of gelato. Sage and Apples are classic Christmas flavours, so why not have it in gelato form.
$25.00
