This is also known as 不见天 or 飞机肉, which is located between the shoulder and belly resulting in a thinly slab of meat with a nice layered of fat.
What's for cooking?
1. Braised Pork Rice, 卤肉饭
2. Charsiew, 叉烧
3. Sweet and Sour Pork, 咕咾肉
Fat percentage: 80%, Meat percentage: 20%
Cheaper alternative of Pork Belly
