SMASHED CHICKEN
Smashed Chicken - Butterflied and seasoned with “The Blend”, our signature mix, then topped with rich homemade roasted sesame sauce (crafted from scratch, never store-bought).
$6.00
CREAMY MUSHROOM (CHICKEN)
Tender chicken seasoned with parmesan, topped with a rich and mushroom cream sauce for a savory, comforting dish.
$6.00
HONEY MUSTARD (CHICKEN)
Perfectly seasoned and roasted chicken, topped with our homemade honey mustard sauce for a sweet, tangy finish.
$6.00
BUTTER LEMON (CHICKEN)
Juicy, well-seasoned chicken roasted and braised with homemade butter, finished with a touch of fresh lemon for a rich yet zesty flavor.
$6.00
BEEF & RICE
Experience our beef & rice sets: savoury beef, aromatic rice, pure delight in every bite!
CREAMY MUSHROOM (BEEF)
Juicy minced beef steak, charred and seasoned to perfection, then topped with a rich, creamy mushroom sauce.
$8.00
CHILLI PARMESAN (BEEF)
Minced beef steak, seasoned and charred, then braised with our homemade chili parmesan butter for a spicy, cheesy kick.
$8.00
KOREAN SPICY BBQ (BEEF)
Marinated in homemade bulgogi sauce, grilled to perfection, and topped with extra sauce for a bold, smoky-sweet heat.
$8.00
CHILI PARMESAN (SALMON)
Salmon seasoned, pan-fried and baked, then braised with our rich homemade chili parmesan butter for a spicy, cheesy finish.
$8.00
GARLIC LEMON (SALMON)
Salmon seasoned, pan-fried and baked, then braised with our rich homemade garlic lemon butter, finished with baked lemon slices for a zesty, flavorful touch.
$8.00
SPICED (SALMON)
A classic Seven Sporks favorite, salmon seasoned with our homemade “The Blend”, pan-fried and baked, then topped with our signature garlic sauce.
$8.00
TOMATO BASIL (SALMON)
Salmon seasoned and charred, then braised with our homemade tomato and basil butter for a rich, aromatic finish.
$8.00
Beef Shawarma
Experience our beef shawarma with signature Seven Sporks seasoning. succulent beef elevated with a fresh and zesty twist, delivering a burst of flavour with every bite!
$8.00
Chicken Shawarma
Indulge in our chicken shawarma with signature Seven Sporks seasoning. succulent chicken enveloped in bold, authentic flavours for a taste sensation like no other!
$6.00
SIDES
Complement your meal with our side dishes: perfect pairings to enhance every dining experience.
Sunny Side Up
Enjoy our sunny side up eggs: Fresh eggs fried gently until the whites are set and the yolks remain gloriously runny, offering a burst of rich flavour and creamy texture with each bite.
$1.00
Cabbage Confit
Delight in our signature Seven Sporks No Guilt Sweet Taters: Tender sweet potatoes baked to perfection, lightly seasoned for guilt-free enjoyment, offering a satisfying balance of sweetness and wholesome goodness.
$1.00
Baked Egg
Savour our baked egg: Farm-fresh eggs gently baked until perfectly set, offering a creamy texture and rich flavour that delights with every bite.
$1.00
SOURDOUGH SLICES
$2.00
ROASTED PUMPKIN SOUP
$5.00
MUSHROOM SOUP
$5.00
FROZEN MEALS (BEEF) [ORDER 1 DAY IN ADVANCE]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 6 minutes on High Heat
$8.00
FROZEN MEALS (CHICKEN) [ORDER 1 DAY IN ADVANCE]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 6 minutes on High Heat
$6.00
Frozen Changezi Chicken [Order 1 day in advance]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 10 to 12 minutes on High Heat
$4.00
Frozen Smashed Chicken [Order 1 day in advance]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 10 to 12 minutes on High Heat
$4.00
Frozen Sriracha Chicken [Order 1 day in advance]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 10 to 12 minutes on High Heat
$4.00
Frozen Sriracha Smashed Chicken [Order 1 day in advance]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 10 to 12 minutes on High Heat
$4.00
Frozen Portuguese Chicken [Order 1 day in advance]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 10 to 12 minutes on High Heat
$4.00
Frozen Balsamic Chicken [Order 1 day in advance]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 10 to 12 minutes on High Heat
$4.00
Frozen Lemon Garlic Chicken [Order 1 day in advance]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 10 to 12 minutes on High Heat
$4.00
FROZEN MEALS (SALMON) [ORDER 1 DAY IN ADVANCE]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 6 minutes on High Heat
$8.00
Frozen Sesame Chicken [Order 1 day in advance]
Prepping Steps 1. Thaw your meal under running water for 20 minutes or Let your meal thaw in fridge overnight 2. Cut one end or poke some holes on the plastic to release air pressure 3. Heat your meal in microwave for 10 to 12 minutes on High Heat
$4.00