Cooking instructions:
Thaw completely.
Oven with grill: Grill for 10 minutes in an oven and flip over for another 10.
Airfryers: Airfry at 180° C for 12 minutes, then flip over for 12 more.
Toaster ovens: Bake at 180° C for 12 minutes, then flip over for 12 more.
Squeeze lime over and serve.
Ingredients: Chicken, yoghurt, and tandoori spices.
No pork or lard.