Seeded Sourdough Bread with Whole Wheat Spelt
A wholesome sourdough made with organic white, whole wheat, and spelt flours. Packed with sunflower, pumpkin, flax, and sesame seeds, it’s rich in flavor and texture. Perfect for toasting, sandwiches, or enjoying on its own — simple, hearty, and freshly baked.
Seeded Sourdough shines with nut butters, fresh cheeses, and roasted vegetables. Its crunchy texture makes it ideal for open-faced sandwiches, hearty toasts, or pairing with soups and salads. Try it with honey or hummus for a wholesome snack.
Ingridients: organic white flour, organic whole red wheat flour, organic whole spelt flour, water, salt, flaxseed, sunflower seeds, pumpkin seeds, sesame seeds.
