Break out the Good Stuff. Infused with TWG Earl Grey tea dust, it actually tastes like tea. No floral perfume vibes, just pure, deepened flavour. The Madeleines contains ground Almonds for a gorgeous, buttery crumb and texture.
We let the batter nap for 12 hours (minimum!) because flavour takes time, and we aren't about that rushed life.
It’s giving Pinterest-board aesthetics, high-tea gossip, and zero responsibilities. Eat one and pretend your life is a curated montage.
