Our signature Caribbean-style Fruit Cake—also known as Black Cake—is a decadent, rum-soaked masterpiece. Made with finely blended dried fruits that have been aged in a rich mix of local rum and wine, this moist, dark cake is infused with warm spices and deep, complex flavor. Every bite tells a story of tradition, celebration, and island pride. Perfect for weddings, holidays, or simply treating yourself to something special.
