Category
Hakka Noodles with Yong Tau Foo (Dry)
$7.00
Hakka Noodles with Yong Tau Foo (Dry) with 1pc Chicken Wing
$8.80
Hakka Noodles with Yong Tau Foo (Soup)
$7.00
Hakka Noodles with Scholar Soup (Dry) **NEW**
$5.50
Red Wine Chicken Rice Noodle Soup with Egg
$8.00
Stuffed Tofu Soup
$4.00
Artisan Fishball Soup (6pcs)
$5.00
2pc Hakka Fried Wings
$4.00
Hakka Fried Balls (6pcs)
$5.00
Homemade Sour Plum Drink
$2.00
Pang’s Hakka Noodle Kit (4 portions)
$16.00
Pang's Hakka Meat Balls (12pcs) **FROZEN READY-TO-EAT**
$9.80
Pang's Artisan Fish Balls (12pcs) **FROZEN READY-TO-EAT**
$9.80
Pang's Hakka Beef Balls (12pcs) **FROZEN READY-TO-EAT**
$12.00
Pang's Pure Fish Balls (10pcs) **FROZEN READY-TO-EAT**
$9.80
Pang's Hakka Yong Tau Fu Platter (10pcs) **FROZEN READY-TO-EAT**
2 Tofu, 2 Bittergourd, 2 Eggplant, 2 Taukee and 2 Ladyfinger
$12.00
Red Wine Chicken 800g **FROZEN READY-TO-EAT**
Good for 2 to 3 persons
$17.00
Hakka Wine Steamed Kampong Chicken **FROZEN READY-TO-EAT**
Good for 3 to 4 persons
$23.00
Hakka Preserved Mustard Leaf "Lor Mai Pork" (2pcs) **FROZEN READY-TO-EAT**
$9.00
Pang's Extra Spicy Shrimp Sambal
$9.80
Pang's Hakka Wine 1L
客家娘酒 or Hakka "Mother" Wine are brewed in the most traditional way of using only specially selected glutinous rice, "wine biscuit" and water from an ancient well. A special technique of smoking the wine gives the wine it's characteristic caramel tone and deepen the taste. This unique wine is made in the most authentic way as Hakkas do for hundreds of years.
$22.00