Healthier choice. Frozen Fresh. Farm to table    SEATOBAG enriches your seafood selection by introducing LACTOSEAFOOD, a scientific breakthrough in modern aquaculture that elevates seafood quality though improved livestock gut health and natural habitat restoration. In partnership with Otemchi Biotechnologies, SEAFOOD livestocks are raised in premium quality feeds, Omega-3 and a proprietary Lactobacillus strain.    Our unique fish farming technology allow our seafood to grow in the most in most ideal conditions and manifest higher Omega-3 retention and 25% more monounsaturated and polyunsaturated fat which are all highly beneficial to us.    Our packaging process involves coating every piece with lactobacillus which significantly diminish the potential growth of any harmful bacteria prior to consumption.    All these environmentally conscious choices help us restore the natural ecological balance in our water conditions aiding in higher farming yield allowing for a sustainable supply of seafood goodness.