Ingredients:
Aubergine
Peppers
Raisins
Capers
Mediterranean Tomatoes
Rigatoni
Parmesan
The dish features:
This rich and hearty Caponata Pasta brings together the bold flavours of the Mediterranean—sweet and tangy tomatoes, roasted aubergine, peppers, briny capers, and plump raisins for a subtle touch of sweetness. Tossed with perfectly cooked pasta and topped with fragrant basil leaves and a generous shaving of Parmesan, this dish is a harmony of sweet, savoury, and umami goodness.
Allergens
Milk
Gluten
