Gyudon Enoki
a delicious beef bowl that combines thinly sliced beef and onions simmered in a savory-sweet soy sauce, served over a bed of steaming rice and topped with raw egg. Perfect for a quick and satisfying meal. Allergy Notes: Soy: Contains soy sauce, which may not be suitable for individuals with soy allergies. Gluten: Soy sauce used in this recipe contains gluten. Seafood: Dashi, a key ingredient in the dish, is typically made from fish. Please specify if a vegetarian dashi is needed. Alcohol: Contains mirin, which is a rice wine. Although most alcohol evaporates during cooking, it may not be suitable for those with alcohol sensitivities. Egg: Contains egg. Not suitable for individuals with egg allergies. Meat: Contains beef. Not suitable for vegetarians or those with beef allergies.
₱380.00
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