These Vietnamese rolls feature chicken that has been marinated with garlic and a secret ingredient, resulting in a flavorful and aromatic taste. The chicken is chewy and juicy, adding a satisfying texture to the rolls. The filling includes rice noodles, romaine lettuce, carrots, and coriander, providing a fresh and crisp combination. The rolls are served with a staple dapuur makmokz sauce, enhancing the overall flavors of the dish. It's a simple yet delectable choice for those craving a tasty and fulfilling meal.
